Researchers built a living biosensor made of bacteria that lights up when it detects acetic acid, the main chemical signal ...
Sourdough bread has ancient origins and may have advantages over other breads, including a lower glycemic index, some ...
Industrial use of microorganisms plays a crucial role in food and beverage production, as well as in the creation of ...
Study Finds on MSN
Gut Bacteria Behind Rare ‘Auto-Brewery Syndrome’ That Causes Intoxication Without Drinking
Fecal transplants could stop the microbes and metabolic pathways that turn patients’ intestines into alcohol factories In A Nutshell Auto-brewery syndrome causes intoxication without alcohol ...
Scientists have uncovered the cause of auto-brewery syndrome. Certain gut bacteria, Klebsiella pneumoniae and Escherichia ...
The microbes living in sourdough starters don’t just appear by chance—they’re shaped by what bakers feed them. New research ...
Fermented drinks like kombucha, kefir, and amazake contain live bacteria and other compounds that may help support gut health ...
Like wine and cheese, chocolate has terroir, a sense of the place it was grown. Each bonbon or bar may carry unique flavors shaped by the soil, rainfall and temperature of the farm. But much of that ...
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