This bright and earthy root vegetable belongs in your fall and winter cooking. Learn how to choose and use it in the kitchen. Food & Wine / Getty Images Celery root has a subtle celery-like taste, but ...

Celery root and salsify are two uncommon root vegetables that provide unique nutritional benefits. While celery root is ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Mashed potatoes are up there as one of the ultimate comfort foods, but in the hands of a seasoned chef like the late Anne Burrell, this classic side dish is transformed into something far more nuanced ...

Learn how to embrace celery root, according to cooking teachers and produce experts, who are all big fans. Celeriac, aka celery root, is a little-used vegetable that's finally getting its time in the ...

This comforting, winter-white soup is so rich and velvety that no one could blame you for thinking it contains a hefty dose of cream. Thanks to a triple-threat of healthful ingredients, however, this ...

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Some vegetables seem to call out to me from their produce-aisle bins: “You know me and you love me,” the broccoli and the carrots and the peppers and the collards say, as the timed misters blanket ...

Consistent watering is key to growing celery root. It requires regular watering to keep the soil moist but not soggy. Aim ...

Some days are indisputable soup days. The antidote to a wintry cold and gray day is a steaming bowl of creamy soup.