Mexican beef barbacoa made easy! This recipe features tender beef and a spicy sauce made with three different hot peppers and ...

The slow cooker is the pal who has dinner ready by the time you’re done with work and makes it possible to entertain without a lot of time and stress. This Barbacoa beef recipe sets you up for a fresh ...

Many home cooks find barbecue intimidating. The irony is that preparing food over smoke and fire is basically primeval—as simple as it gets. It doesn’t take a culinary degree to master. Just passion, ...

Some meals stay in rotation because they quietly make life easier. This slow cooker collection centers on repeat-friendly ...

Barbacoa beef, or pork or lamb or goat, is by definition slowly cooked meat. The word is Mexican, and originally referred to a cooking method by which parts of an animal were wrapped in leaves, and ...

Barbacoa soup belongs in the family of menudo, posole and caldo de res. It’s a weekend breakfast soup eaten with a squeeze of lime, chopped onions and cilantro and a stack of tortillas. If you like ...