The decarboxylation of DOPA by erythrocyte hemolysates differs from DOPA decarboxylation catalyzed by aromatic aminoacid decarboxylases that contain vitamin B 6 in several significant respects. The ...
NON-enzymatic decarboxylation of α-amino-acids was tried many years ago by heating them above 200° C., often dissolved or dispersed in an inert solvent too. As the reactions are always exotherm, ...
KINETIC studies of the decarboxylation of phenylmalonic acid in aqueous solution in the presence of high concentrations of rare-earth ions show that diamagnetic ions have little effect on the rate of ...
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