If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and ...

Cold smoked fish is a staple of village kitchens, and this recipe shows you how to make it at home. Using a DIY smokehouse, ...

Here's the classic Bengali Fish Curry that one can try at home.

Artist Richard Patterson recently wrote about finding the signature dish of his homeland in his adopted city, Dallas. You can read that here. He also ranked the best fish and chips in Dallas here. But ...