Parchment paper and aluminum foil are two kitchen staples you can use to line your baking sheets when roasting vegetables.

With constant deadlines, troubleshooting and budget concerns, it’s easy for many of us to forget why we got into print and packaging in the first place: the pure joy of bringing something beautiful ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. In a lot of cases, parchment paper and aluminum ...