This story is a component of the feature “Seasons of Preserves: Berry Jelly,” which is part of a four-part series on preserving fruit at home called “L.A. in a Jar.” As RuPaul sings in the 2012 song ...
If you’re a jam and jelly-maker you know well the substance that causes angst and anxiety: commercial pectin. Pectin thickens fruits that contain little or no pectin into jam and jelly. (If you’re ...
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Homemade Grape Jam Is Nearly Effortless With This Slow Cooker Technique
Making grape jam on the stove requires a lot of hands-on stirring. Plus, it's more prone to burning. This slow cooker ...
Homemade fruit jam is a delicious, easy way to preserve the flavors of fresh fruits like strawberries, blueberries, or peaches. This recipe combines your favorite fruits with a touch of lemon juice ...
Experienced jelly-makers will tell you one enduring fact: All pectin is not created equal. The two types of pectin – liquid and dry – are safe for most people. Which one home cooks use, says Kansas ...
LONDON--(BUSINESS WIRE)--According to the latest market study released by Technavio, the global pectin market size is projected to grow to USD 1,286.2 million by 2021, at a CAGR of nearly 8% over the ...
This story is a component of the feature “Seasons of Preserves: Citrus Marmalade,” which is part of a four-part series on preserving fruit at home called “L.A. in a Jar.” If you know even the ...
Q: My wife recently developed severe knee pain. My sister, who has had similar problems, recommended that my wife start taking pectin in grape juice to reduce the pain. My wife followed the ...
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