Microwaves have become indispensable tools in modern kitchens, praised for their ability to quickly heat food and eliminate harmful bacteria through the application of high temperatures and radiation.

PAWLEYS ISLAND, S.C. (WMBF) - Beachgoers enjoyed the ocean water on Monday, but Sunday was a different story. The South Carolina Department of Environmental Services (SCDES) found increased levels of ...

Scientists from the University of Basel have published a study using Salmonella that may help explain why some infectious bacteria are resistant. Using mouse and tissue models, they found that ...

How are microbial communities, like those in the human gut and natural environment, fueling the spread of antimicrobial resistance? Here’s how. A new scientific review from Shenyang Agricultural ...