Hash browns are very easy to make. I found this out one weekend when I was a young girl while my grandmother, aunt and I were cooking breakfast. I was in charge of making toast and my grandmother ...

Preheat oven to 425F. Spray 9-inch springform pan with cooking spray. Squeeze excess moisture from potatoes. Combine potatoes, 1 egg, 1/2 teaspoon salt and 1/4 teaspoon pepper in medium bowl, tossing ...

I never even knew they existed until last week, when I spent an unsavory half-hour combing the internet for pictures of the vile gray pests and instructions on how to keep them from feasting on my ...

Quiche is a breakfast staple that every home cook should know how to make. As a bonus, it's not difficult to master at all!. In this episode of The Baking Journal, Stephanie makes her own Hash Brown ...

Hash Brown Crust Veggie Pie. Sometimes when I’m thumbing through food magazines or scrolling through a favorite cooking site, I’ll come across a recipe I haven’t thought about in years. That happened ...

The likelihood of quiche earning itself a spot in your weeknight dinner rotation was probably slim to none. The word “quiche” itself sounds quite fancy and unapproachable. It’s the kind of menu item ...