Discover 6 expert-recommended foods to eat weekly that help lower your risk of colon cancer. Reviewed by Dietitian Jessica Ball, M.S., RD Colon cancer is one of the most common types of cancer, but ...

As individuals, we can’t do much about microplastics. A lot of it ends up in the oceans, the fish are ingesting it and we’re ...

Colorectal cancer is the third most common cancer in the world. Colon cancer diagnoses under the age of 50 are on the rise for a number of reasons, including eating a diet high in processed foods.

Weight loss and diabetes drugs such as Ozempic and Wegovy may help reduce colon cancer risk, a new study presented at the American Society of Clinical Oncology found. Researchers reported a 36% lower ...

Women under 50 who eat many ultra-processed foods face up to a 45% higher risk of precancerous colon growths. The Mass General Brigham study linked heavy consumption of these foods to early-onset ...

Q. My father died of colon cancer back in 1999. His brother and sister both died of colon cancer too, so this is a big concern in our family. After my father died, I read up on things that might ...

The Colon Age tool estimates individualized colon age, aiding discussions on CRC screening needs and enhancing personalized care. Rising CRC rates in adults under 50 are linked to poor diet, obesity, ...

Colon cancer symptoms often don't exist. An active woman shares how repeated nudges from a loved one led to her diagnosis: "My entire life changed that day." ...