With a soft, airy crumb, jammy cherry filling, and a glossy, cloud-like frosting, this Mount Vernon Cake is full of old-fashioned charm—even if its origins are a bit of a mystery.
Corrie Cooks on MSN
20 homemade cakes that taste better than bakery versions
After a great meal, you need a great cake to finish things off, and homemade always tastes the best. Cakes can be simple, fun ...
Ina Garten's pound cake is renowned for its moist texture and a perfect hint of orange flavor. The cake's unique quality is attributed to the caramelized crust formed by coarse sugar coating the pan.
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