A hospitality workforce training program run by Saunders College of Business at Rochester Institute of Technology is responding both to the needs of underserved immigrants and refugees seeking ...

Tony Fuhrmann and Chef Lasse Sorensen Bring Decades of Expertise in Workforce Innovation and Culinary Excellence to ...

The International Rescue Committee (IRC) in Silver Spring is one of five IRC offices piloting Hospitality Link, a job training program. Participants learn widely usable soft skills, explore career ...

Consistently rated as the largest service sector industry worldwide, tourism is an especially important economic driver in Maine where miles of coastline and natural wonders draw those "from away" to ...

GRAND RAPIDS, Mich. — If you have an interest in the hospitality industry or already work in the industry, the state is offering free training and certifications that would normally cost you $2,500.

Travellers are no longer impressed only by luxury amenities or scenic views - they crave authentic human connection, intuitive service, and memorable moments. Yet these experiences don’t happen by ...

In the past, those who got excited over new career trainings at College of Marin were usually the students. But this fall, it’s the industry partners who are the most jazzed that the college is ...

The hospitality industry is finding long-term solutions to rebuilding one of Michigan’s largest economic drivers. Coming out of the coronavirus crisis, the Michigan Restaurant and Lodging Association ...