Packed with protein and fiber, lentils are a great pantry staple to have on hand—and these easy dinner recipes are the ...

Rich in protein, fiber, and iron, lentils are a dynamite addition to a plant-based diet.Here's what you need to know about the different varieties of this versatile legume:.Yellow and red lentils are ...

If you’ve ever had a ho-hum bowl of lentil soup, you could be forgiven for thinking lentils are boring. But “if they’re cooked well, they can be luxurious,” says 2024 F&W Best New Chef Karyn Tomlinson ...

Looking for something new to slather on bread? Try this red lentil and bell pepper spread. It\'s easy, flavorful, and ...

Lentils don't always have the most exciting reputation. People tend to associate the tiny pulse with dark brown, mushy and bland soups, says cookbook author Crescent Dragonwagon, the source of a very ...

This video shows how to make a red lentil “tuna” salad, a plant-based alternative with a similar texture and satisfying ...

Armando Rafael for The New York Times. Food Stylist: Simon Andrews. This thrifty ingredient makes weeknight cooking so much easier. The humble lentil is a kitchen powerhouse. Armando Rafael for The ...

ONE of the best things about food is a syndrome I call Cone Contagion: You see someone eating an ice cream and you have to have one yourself. But I never associated it with anything nourishing until a ...

Lentils don’t always have the most exciting reputation. People tend to associate the tiny pulse with dark brown, mushy and bland soups, says cookbook author Crescent Dragonwagon. Other cultures seem ...