It’s a great tool for any kitchen—with the right know-how.

“Drying is the most important step—moisture is cast iron’s only real enemy,” according to the Shafers. After washing, they ...

Know which cookware is safest for daily cooking. Compare cast iron, non-stick and stainless steel for health, durability, toxins and long-term kitchen safety.

Collector stories, festivals, and a record-breaking skillet draw fans to Lodge’s hometown.

Never store a cast-iron pan with the lid on because it traps moisture and humidity. Check out these recommendations on how to properly store a cast-iron lid and keep it from rusting.

Cast iron cookware can take up a lot of space, especially if you have more than you use. Here's the right amount of cookware ...

Many people think wrought iron and cast iron are just two expressions for the same thing, and that's perfectly understandable. Furniture made from these two materials is usually associated with great ...