A chef explains how to cook lamb chops properly at home, from seasoning and searing to ideal doneness, so they're juicy, ...

Tender and flavorful, these red wine marinated lamb chops are infused with bold notes of garlic, rosemary, and a touch of Dijon mustard for a rich, savory taste. Perfectly seared to lock in the ...

It's officially grilling season, Columbia. And with it being Father's Day this month, I couldn't think of anything that goes more hand in hand than grilling and dads. I also couldn't think of a more ...

Lemongrass adds a minty, citrus-forward flavor to these quick-cooking lamb chops. The marinade also includes ginger, soy sauce, garlic, green chile and cumin, while mirin adds a touch of sweetness.

Rania Harris is helping Katie get ready for Easter Sunday with a traditional Greek entree if you want to try something different from ham. Combine the wine, garlic and rosemary in a small saucepot and ...

This recipe blows my mind because it is the easiest thing in the world, said Sat Bains. You just need a freezer bag, a jar of harissa and some olive oil, then seal and shake the bag and leave to chill ...