Chef Adam Pawlak joined What's Brewing Wisconsin to show you how to make delicious lobster rolls. It's easier than you think!

Once responsible for preparing 15,000 lobsters a month as Corporate Chef at the Bellagio, Chef Grant MacPherson knows lobster like no other. Having cooked it countless ways in top kitchens across ...

Lobster rolls are undeniably delicious, but choosing the best sides to pair with them can be tricky to avoid overpowering.

Add Yahoo as a preferred source to see more of our stories on Google. Tennis fans are almost ready to descend on Billie Jean King Tennis Center for the U.S. Open and, as usual, they will be well fed ...

When you're treating yourself to a luxury meal, you want to make sure that you're doing the meat justice and cooking it in ...

Seth visits Al Tiramisu to try their beloved off-menu favorite, lobster risotto. Host Seth Tillman heads to DC Italian restaurant AL TIRAMISU, where Chef Luigi Diotaiuti unveils the beloved off-menu ...

Our friends from Chef’s Market show us how to make Lobster Rolls at home! Chef's Market Catering & Restaurant is located at 900 Conference Dr., Goodlettsville, TN 37072. For more information or menu ...

Begin by running the tip of your knife through the head of the lobsters to unalive them. Once the lobster is no longer with us, twist the claws and tail off and reserve. Keep the heads if you want to ...

Pasta teamed with cream and lobster is an irresistible trio, a classic combination that sings a luscious tune. But in the ...

Happy National Lobster Day! Yes, that’s a thing. Cry that you’re at work, and not in Maine. Now stop crying. There’s plenty going on right here (wherever you are) to help you celebrate this very real ...

Tennis fans are almost ready to descend on Billie Jean King Tennis Center for the U.S. Open and, as usual, they will be well fed with amazing bites and beverages from some of the best restaurant chefs ...