Tiger shrimp and mussels cook quickly, releasing natural sweetness and briny depth when handled properly. High heat firms the ...

Can’t tell the two bivalves apart? Here’s a handy guide. Simply Recipes / Photo by Victor Protasio / Food Styling by Ruth Blackburn / Prop Styling by Claire Spollen Clams and mussels taste different, ...

When you are cooking mussels at home, the most important thing is not to overcook them, which will toughen the meat. Put just enough liquid in a big pot with a lid to steam the mussels. Too much ...

Foodie Bethany Gaskin hosts a seafood mukbang with mussels, clams, lobster, and more. China issues new Greenland warning to ...

SEASIDE, Ore. — The harvesting of mussels is closed along the entire Oregon Coast, state agencies warned Thursday, while harvesting of other shellfish is closed for large stretches of the coastline.

A week after closing mussel harvesting across the Oregon Coast due to high levels of toxins, officials expanded that closure to include razor and bay clams. Oregon’s departments of Agriculture and the ...