Give Shumaila Chauhan's delicious restaurant-style Spicy Paneer Kofta a try for dinner tonight. It goes well with steamed rice or hot rotis or even naans, and you can always save the leftovers for a ...

Crispy kofta made with both palak and paneer and dunked in a tangy onion-tomato gravy brimming with flavourful spices. This protein-rich kofta can be easily made at home and relish with roti or rice.

Chef Yogendra Pal's delicious Mawa Paneer Kofta Curry pairs mawa (khoya or milk solids) with paneer, mushrooms, palak (spinach), raisins/prunes, apricots, cashews in crispy fried koftas, which are ...

1. For the Kofta mash together cottage cheese (paneer) & boiled potato. 2. Add chopped coriander, ginger, chopped green chilly, cornflour, salt and chopped cashew nuts. 3. Mix them well and shape into ...

When it comes to Indian cuisine, our curries are an instant hit all across the world. The perfect accompaniment to rice, rotis and bread, the curries of India pack a punch when it comes to flavour and ...

Palak Paneer Recipes: Indian cuisine offers a wide variety of flavourful dishes. Among them all, there's one that enjoys a great fan following. We are talking about the quintessential palak paneer.

Bottle gourd rarely gets the spotlight, but in this dish it shines. The koftas, light inside and crisp outside, soak up a tangy tomato-onion curry. It’s one of north India’s most homely yet special ...

This variation on North Indian malai kofta uses butternut squash to up the dish's cozy, warming qualities. The sauce combines cashews, tomatoes, and cream and forms the perfect counterpart to the ...

Popular food guide - Taste Atlas - published a list of the Best Curries in the World. Out of the top 10 curry dishes, three were Indian - Shahi Paneer, Malai Kofta and Butter Chicken. Shahi Paneer, ...