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The discovery of bird flu virus particles in the commercial milk supply has reignited public interest in the century-long debate over pasteurizing milk. Sales of raw milk, or milk that has not undergone the heat treatment process to kill harmful bacteria ...
Remember the days when you didn’t know what raw milk was (and didn’t need to)? Well, those are over: raw—or unpasteurized—milk has been in the news for months. Robert F. Kennedy Jr., President-elect Donald Trump’s nominee to lead the U.S ...
The U.S. Food and Drug Administration (FDA), together with the U.S. Department of Agriculture (USDA), recently announced that the FDA-approved commercial milk pasteurization process effectively inactivates the Highly Pathogenic H5N1 Avian Influenza (H5N1 ...
India's dairy giants supply pasteurized milk, a heat-treated product designed to eliminate harmful bacteria like E. coli and Salmonella, making it safer for consumption. While the FDA deems further boiling unnecessary,
Alexander Tin is a digital reporter for CBS News based in the Washington, D.C. bureau. He covers federal public health agencies. Allison Elyse Gualtieri is a Senior News Editor for CBSNews.com, working on a wide variety of subjects including crime, longer ...
Fragments of the virus that causes bird flu have been found in samples of pasteurized milk, the Food and Drug Administration said Tuesday, but officials aren't concerned about danger to humans from drinking store-bought milk at this time. Officials told ...