Oranges, limes and lemons always get the spotlight, but we’re all about the grapefruit this season. Its tangy, complex flavor and sweet-and-savory versatility make us want to cook (and bake) with the ...

Dear SOS: I’m not a big drinker, but there’s a cocktail that Akasha Restaurant in Culver City makes that could make me a convert. It’s called a Ruby Red Mojito, made with pink grapefruit juice. I’ve ...

Bunnies, bonnets and baskets are all part of Easter and, with the holiday’s relaxed style, so are buffets. But unlike the first three, buffets strike fear in the hearts of some. Think of all those ...

Though not the most popular fruit available, largely due to its bitter taste, grapefruit has been overlooked as one of the ...

Though it may be chilly outside, I think the beginning of the year is an excellent time for a glass of homemade grapefruit ginger soda. I came up with this recipe when my partner swore off commercial ...

It’s sweet, juicy, and reminds me of childhood winter breaks in Florida.

When I planted two grapefruit trees a number of years ago, I knew that I wanted a white variety, not a pink one. The pinks seemed to dominate the marketplace, and while their amber rose skin and blush ...