The Reichardt family has devoted the last 30 years to perfecting a line of ducks famed for succulent pink meat and well suited to the slower, less stressful husbandry of a small Petaluma farm. Now ...
Researchers find less Salmonella on backyard poultry farms. But concerns remain about the prevalance of multidrug-resistant bacteria on both large and small farms. In a comparison of differently sized ...
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