For three years, Nathanael Gonzales-Siemens drove up California’s coast for 14 hours every month for a routine task: milling his grain into flour. “I was literally not able to find a flour mill at my ...

The 12th Annual Small Scale Sustainable Sheep Farming event is set for 10 a.m. to 2 p.m. on Saturday, Feb. 14, at Lammers ...

Who grows our food? This seemingly simple question is getting harder to answer in a world where our food crosses borders to ...

Researchers from Germany have developed an innovative tool to enhance crop selection for agrivoltaics projects in 25 countries, thereby improving food security and energy efficiency in agriculture. As ...

In this Our Changing Climate climate change video essay, I answer the question, can small-scale farming feed the world? Specifically, I look at how industrial farming and the green revolution have led ...

Small farms have a pretty big advantage. They don’t need to ascribe to industrial means of growing. That means less tilling and fewer pesticides. The ability to have a regenerative operation is much ...

I noticed it when first learning farming 14 years ago, traveling around small diverse vegetable farms in the US and Ecuador. Small farms that made all their household income from the farm struggled ...