Modak is a traditional Marathi sweet that is made, especially during Ganesh Chaturthi celebration. Here is a beginner-friendly recipe to make healthy modak at home. Tap to know! To make modak dough, ...

This year's Ganeshotsav may not witness the carnival-esque processions on street and huge celebration of Bappa's arrival, but the 11-day long celebration of the elephant-head Hindu deity wouldn't be ...

Ganesh utsav, the 10-day long festival celebrated in honor of the elephant god Ganesha, started on August 25. The celebrations are in full swing. On these ten days, people worship Ganesha, sing ...

Best eaten with clarified butter or ghee, this sweet dish can be made under an hour The propitious festival of Ganesh is here! Not only does it mark the birth of the deity Ganesha, but it is also one ...

Vinayaka Chaturthi, or Ganesh Chaturthi, is one of the most revered festivals in India, marking the arrival of Lord Ganesh, the God of good luck, to earth from Kailash Parvat. Indians happily ...

Place the coconut, jaggery and milk in a pan. Cook for 10 minutes till the jaggery melts. Add cardamom powder and cook till all the moisture evaporates. Do not cover the pan while cooking. Cool this ...

A quick and easy modak recipe that is completely gluten free. It is made using a combination of rice flour and gluten free flour. The best part is that it tastes equally good. First, add rice and ...