Entire cookbooks are written about them, glossy magazine spreads are devoted to them, home cooks blog about their addiction to making them, clamoring, “I have caught the bug!” or “I could not stop ...

For a simple, effective and eye-catching Christmas dessert, we suggest our Raffaello coconut verrines! A guaranteed no-bake ...

Few desserts are more visually appealing than a verrine. Popular in patisseries in France, verrines feature beautifully layered ingredients in a glass. Combinations like chocolate mousse with caramel ...

As you know, we love verrines to start the meal :-) They immediately give a more chic and elegant touch to the table, perfect for festive meals. Whether as an aperitif or as a starter, these ...

People tend to be charmed and amused by anything miniature, whether it's miniature horses or miniature corn. That's sort of what the French trend "verrines" are about: ordinarily plated dishes are ...