Ham is a delicious deli meat that's essentially a preserved form of pork, the single most consumed meat in the world. It's prepared in plenty of different ways, from sandwich fillings to delicious ...

You might've seen it on a holiday dinner table, or served in slices next to biscuits at a family restaurant. Yes, this is a story all about Virginia ham, arguably the Commonwealth's most iconic food.

Whether you’re preparing a spiral-cut ham for 10, or serving up an appetizer of prosciutto and jamón serrano on a charcuterie board, ham is a versatile meat that often makes an appearance as the ...

Add Yahoo as a preferred source to see more of our stories on Google. "You can pair ham with an array of sides, and you can put many flavorings on ham, from rubs to ...

Choosing whole or half, butt or shank, bone-in or boneless, and spiral-sliced is a matter of preference. Ham cooking times vary by recipe, but pre-cooked hams need only a gentle reheat. Use leftover ...