Author Aleksandra Crapanzano, who lived in Paris as a child, has written a charming new book on French confections. In "Gateau: The Surprising Simplicity of French Cakes," she tells the story of ...

I'm very excited about our new book of fake out cakes, and my favorite recipe from this book are these little fried chicken cake balls. We made these into little chocolate cake pops and then we stuck ...

Slice 4 inches off the top of one of your cakes and 2 inches off the side to create Book #1. Repeat Step 1 to the other cake to make it just a little bit larger. This will be Book #2 and the bottom ...

My cookbook collection has long maxed out the space I have on my bookshelves, so I’m pretty picky about which new books I add to my collection. The book has to be unique and, because I am someone who ...