Heavy metal contamination of soils has emerged as a significant environmental concern, primarily due to its detrimental impact on food quality, groundwater, micro-organisms, and plant growth. Human ...

In a recent study published in the journal Frontiers in Nutrition, researchers evaluated heavy metal levels in cocoa-based consumer products in the United States over an eight-year period. Study: A ...

Makers of chocolate and cocoa products have been waiting for the latest metal analysis, which was released early Wednesday by the journal Frontiers of Nutrition:. The multi-year heavy metal analysis ...

Heavy metal contamination in food is a major public health concern, especially in chocolate and protein powders. This article examines where heavy metal contamination originates from, its health and ...