Crostini, which means "little toasts" in Italian, are a versatile canvas for a myriad of toppings, much like their cousin, bruschetta. Simple, rustic and delicious, Sarah's Basic Crostini can be ...
Making shareable crostini appetizer bites for a gathering is such a tradition! Whether you are prepping for a big gameday, holiday festivities, a work potluck, or just want to surprise the family with ...
This Cranberry Crostini Recipe is a must for the Holidays. Toasted crostini slices topped with cream cheese and classic cranberry sauce. Beautifully pulled together and delicious to eat. Crostini is ...
The base of the crostini is some toasted bread drizzled with olive oil. Olive oil figures prominently into most of these crostini, so use a good bottle, like Brightland’s “Alive.” Flay says that items ...
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Rosemary lentil pâté crostini

Crostini with lentil cream and rosemary is this classic, comforting treat from Central Italy. Really, it's so good. During ...
Host Sheri Castle shares her recipe for warm crab dip with crostini. Sheri Castle shares her recipe for warm crab and roasted red pepper dip, an easy, elegant dish perfect for parties. Rich and creamy ...
Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. July 10, 2023 Add as a preferred source on ...
Add Yahoo as a preferred source to see more of our stories on Google. bruschetta on crostinis - Liudmyla Chuhunova/Shutterstock When it comes to fun finger foods, one of the best styles of appetizer ...
Bruschetta, crostini, tartine, and toast are very similar: They all include some form of toasted bread with toppings and are undoubtedly delicious. Because of these similarities, it's hard to know ...